Goodrich Yeast is the very 1st Plant in India to commercially use an eco-friendly raw material Rice Syrup along with Molasses to produce fresh Baker Yeast. Compressed Yeast has been specifically designed to cater to the needs of today's professional bakers. Manufactured under Goodrich's strict food safety and quality control principals, the product continues under these guidelines to be delivered by refrigerated food transport vehicles to warehouses and local bakeries.
The benefits of using Goodrich Fresh Compressed Yeast are
- 1. Easy handling characteristics at the mixer with uniform dispersion throughout the dough mass in all types of mixers.
- 2. Tolerant to high and low sugar dough recipe.
Specifications
- Dry Matter (%) : NLT 32
- Protein (%) : Aprx 45 to 46
- Nitrogen (%) : 7 - 7.5
- Phosphate (%) : 2.2 - 2.5
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